Helen didn’t have the best night sleep, it was pretty chilly in our room and the painted tigers on the walls did little to make us feel warm either. The bell rang at 5.50am and we made our way to the shrine area for the morning chant. The morning air was chilly and it took some time to warm up in the shrine room. The chants lasted for about 45 minutes as the sun rose behind closed doors. It was an interesting experience and really shows the dedication that the monks have to their traditions and beliefs.

Once the ceremony had finished breakfast was served in the dining room. Another vegetarian meal of rice, soup, pickles, shredded veg, spongy tofu and green tea. We both pretty much finished the breakfast, however the same textures and flavors do become quite tedious when you are eating them for breakfast, lunch and dinner! The morning light in the corridor and our room needed some photographic attention so we duly obliged.

We made our way back down the village to where we got dropped off yesterday (at the wrong monastery) and headed for the cemetery; Oku-No-In which had been recommended to us by the Dutch couple we had met the night before and is a mass of graves stones, shrines and temples. So with clean air in our lungs and the sun on your faces we headed off down the road. Maybe due to the cooler air at this altitude the leaves on the trees were at a much more autumnal stage and they looked very picturesque. The intense reds and oranges really pop and with a blue sky backdrop they look lovely. The cemetery is vast and contains thousands of graves from common folk to military generals.

There is a stone in a wooden cage structure here, the Miroku Stone. You can only get one hand through the gap in the wood and you are supposed to lift the rock up on to a shelf. The weight of the stone is supposed to change for each person, the less sins you have the lighter the stone will be. Dave failed on his first and second attempt, his sins are too high! Third attempt he made it but that’s a bit late really!

After walking back to pick up our bags we jumped on the bus, in the right direction and we caught the next cable car down the mountain valley before catching the train to our next stop Osaka. We spotted a cool place on the internet before we left the UK called Hostel 64 created by an architecture firm in Osaka, so with Hotel Michelberger, Berlin from early 2010 in our minds we booked two nights stay here to complete our travel in Japan. We arrived and checked into our room which was a nice size and then headed to the roof for a look over the roof tops. The sun was shining which we haven’t had much of in Japan so it made sense to soak up some rays (and take some photos)! The light and shadows were fabulous, so after some photos we decided to head out to The Umeda Sky Building to see some views of the city and catch the sunset. We just about made it in time to see the sun disappear over the horizon in a fiery red glow.

We headed back to the hostel area to eat locally as we had read of a local Korean restaurant which seemed like a good idea. We had a map from the hostel but could not get our bearings and local landmarks were not where we thought they should be. In a nutshell in Japan there are lots and lots of Family Marts and convenience stores. One of these was marked on the map so we used that as our reference. That was not the correct Family Mart, it was on the other side of the block! Not knowing this, we ended up going for a little restaurant that specialised in Yakitori; Japanese barbecue chicken. We had a mix of chicken, salad, tofu soup and a rice ball. The rice ball was toasted over hot coals in a sticky sesame sauce served with pickles, lovely!

Feeling full and still frustrated from wandering around for an hour looking for Korean food we headed back to the hostel for a beer in the bar and then bed.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We started the day off once more with the cost effective filling breakfast provided by K’s before checking out to start the first leg of the journey. We anticipated around 5 hours of travel so we were keen to get an early start. Our first train with the JR pass took us out of Kyoto on an express train to Osaka where we changed to go to Shimamiya. From here we had to buy train tickets for another train company which included a long winded train journey into the mountains and finally a cable car connection from Gokurakubashi up to Koyasan. The cable car took around 10 minutes and was a steep track up to a small station which still had the same ticket operating gates you’d see in the metro. You tend to find technology in the most unusual places such as vending machines on your way up to a historic temple, or right on the drive of someone’s house, this is something that always amuses us.

So with a short bus journey to complete our travel to this world heritage site we landed at what we thought was our temple accommodation for the evening. The only problem was that Helen had printed off the wrong temple information, when booking this the agents sent through a list of temples even though we had booked only one, others in Koyasan were included in the email, so we realised we were in the wrong place and they sent us up the road to what they thought was our temple. This was around 15 minutes walk up hill with all of our backpacks with us, arriving at the second temple and we found out that this one wasn’t ours either! Nightmare!! Finally we found our temple and it was right near the site entrance, so it would have been the first stop off the bus and the cheapest fare too!! We managed to laugh about it though.

The temple we were checking into is called Rengejo-in, more expensive than some of the others in town but we had read some good reviews and it was a kind of birthday treat for Dave. We couldn’t get into our room until 3pm so we set out in search of some local world heritage sights. We weren’t disappointed and the light was fantastic with blue skies, bright sunshine and red autumn leaves teasing us all the while. The site closest to our accommodation is called Garan and is a temple complex with several halls and pagodas. The Dai-to (Great Pagoda) is the most impressive and beautiful Pagoda we have so far seen on our travels in Japan. It towers above you in strong golds, oranges and reds and glowed in the sunlight whilst school children sketched their surrounding landscape. There were many pilgrim tours taking place as well as tour groups dropping into the site for the day. We loved photographing around this site and with the addition of red leaves against a blue sky it definitely captured our imaginations.

Walking up from Garan we retreated to the temple as we were keen to get our monies worth here. We were introduced to our grand, traditional Japanese style room by a friendly monk who spoke good English. He informed us about the do’s and don’ts, bath-times, ceremonies taking place and so on. We had an hour or so to settle in before the first ceremony which was a 45 minute meditation session. We drank some tea and kept our legs under the table which sneakily had a heater fixed into it, we had noticed the drop in temperature in Koyasan and the paper thin walls weren’t keeping us any warmer. At 5.30pm we attended the meditation session along with other temple guests. It was a really insightful experience as you only ever go into a temple rather than being part of any kind of Buddhist ceremony. The lead monk introduced the session and told us we would meditate until the incense stopped burning some 40 minutes later. Helen has some experience of meditation from her yoga class back in the UK and a few other retreats but for the most part around 10-15 minutes would be the longest. It was a very long 40 minutes but equally we were surprised that it didn’t feel longer. He finished the ceremony by telling us a few tales about the mountainous area, the importance of meditation and a few other more Buddhist related facts. It was something we will both never forget. Afterwards we were led into the dining room where we sat with the other westerners staying the night. We had something like 9 dishes placed in front of us from fruit, to miso soup, several kinds of tofu, pickles, squash, rice and other things we can’t quite remember.

After a quick chat with a nice Dutch couple we went back to our room, used the onset baths and then settled into our beds for an early night. We were due to rise at just before 6am for the morning ceremony. Not before passing the time by light-painting with our head torch and some fairy crazy moves. Much laughter followed!

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We started early with a Japanese style breakfast provided by our Minshuku. It was much nicer than we were anticipating having been warned the night before. There was a traditional Hoba-miso from the area which is a miso sauce cooked on a leaf with a few shitake mushrooms and spring onions on it. You leave it to cook over a candle flame and then add it to the sticky rice, this was very pleasant. Accompanying was some cold grilled salmon, cooked squash, green tea and soup. Perhaps not your ideal breakfast start to the day but it was well worth trying and we left feeling pretty satisfied.

The temperature dropped significantly today and was somewhere around the 5 degrees mark, so with a brisk walk up to the famous morning markets we took in some of the local sights and stopped for a few photography opportunities of local trade. We were disappointed though as it all seems very contrived and set up for tourists. It is mostly Japanese tourists who come to the area along with lot’s of school trips. So off load the tour buses and suddenly the town becomes alive, but perhaps not in the way we had hoped. The word “Tacky-ama” comes to mind. It wasn’t all bad though as we did come across a nice cafe where we helped to translate some tour-guide info for a Japanese chap and then went on to Takayama Jinya.

This temple is beautifully restored and did hold our attention for an hour or so along with the school groups and fellow tourist makers. We managed to overlook this though and took in the historic details throughout. Following on from the temple we had the Takayama hilltops in our sights with a castle ruin at the top. It’s a good little hike up hill and along the way there are further shrines and monuments as well as an empty children’s playground which seemed to capture our photographic imaginations. From here we walked up to the top for a short look out across Takayama before heading back down towards the rooftops and a further path lined with temples. Takayama holds so much history that it’s difficult to forget where you are.

Back at our Minshuku we had a chance to relax and take a breather before heading out to meet Kim and Ivan. This time we chose a cosy little Japanese pub with one chef and many bar-top kitsch accessories such as a fridge that is also a TV, dvd player and playstation!! Along with this he provided us with books all about Japanese food, what he could do for us, explained that we would have to buy a beer whilst apologising all the while for his poor english!! The food was fantastic, fortunately we were able to share most of it as there was so much, Helen had the hoba-miso again this time though it was 4 times the size and had loads of mushrooms with it!! Dave had the local beef dish called Hida Beef which was very very good, melt in the mouth good. The chef gave the ladies a Kirin beer postcard and some goodbye bananas with “please come again” and “thank you” written on them. Priceless!

So with one more night left we prepared for the next step of our train journey to Kanazawa. We would meet Kim and Ivan for the same train the next morning at 11am. A good night was had by all.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)