Leaving for Shanghai that night we had to finish off packing, washing, food shopping and so on. It seemed strange to be saying goodbye to our home of 4 weeks, but we’re both getting itchy feet and felt the need to move on before the call of work would pursue us. We at long last went to a very local Peking Duck restaurant which didn’t disappoint in price or food portions! The duck was different from how we would have it back home in more westernised Chinese restaurants but this place was packed by the time we left so it’s obviously hitting it right with the locals.

At 7pm Frank who’d been our translator a few times came to meet us at the apartment to collect the keys and then we were off. A tube direct to Beijing South and we ended our travels in Beijing exactly where they started.

The sleeper train to Shanghai was very modern in comparison to previous sleepers and we could only get a softsleeper for Shanghai that night so we had to pay more for this. We shared our cabin with a family of 3 and their little girl was really quiet! Early tomorrow we shall be arriving in Shanghai. We are back to traveling!!

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

31 today!! Eek!! A far cry from last years fancy dress vintage themed party with all my best mates at Holyrood!! Still being in Beijing was pretty special and we made the effort to go and see some sights for the day. Dave bought me a lovely notebook from the Frank Gehry exhibition shop, I’m always jotting and sketching down thoughts, plans and ideas so it was very warmly received! A Porridge and banana special for breakfast and we were on our way.

We set out for the Beijing Botanical Gardens, inspired by the success of our bus journey a few days ago we attempted to tube and bus it to the site. The lonely Planet were not entirely accurate in providing information as to which bus to get so we ended up on the wrong path. A quick turn around for a taxi and we arrived at our destination. It isn’t perhaps the best time of year to visit the Botanical Gardens as not much is in flower, but we did find some lovely paths out towards a temple and icey lakes to throw stones on. There was a fair amount of ice on the lake and some gorgeous frosty views. Its well out of the city so you do feel far away from the business of central Beijing.

The tropical greenhouse (much larger than your average garden greenhouse!) was a nice place to get warm and enjoy some cactus growing plants alongside more brides and grooms to be having their pre-wedding photographs taken amongst the orchid garden.

On our way back we stopped off for a quick birthday bite at Japanese fast food chain Yoshinoya. A place that didn’t really entice us whilst we were in Japan but is definitely projected as being a more upmarket food chain over in China, interesting! They even had vegetables on the menu! We went back to the apartment and decided to get ready for our night out.

We had very good intentions of going for a massage at Dragonfly, our favourite and slightly self-indulgent massage parlour in Beijing! What stopped us in our tracks however was an hour delay at Xinjeikou metro station, this was so far our favourite stop as there were never as many people using it and it was well located! So we changed plans and head straight for Gouladjie which was only a few stops away, there was a Malaysian restaurant recommended to us around that way that we wanted to go to. We found Cafe Sambal on the left hand side a couple of streets down from the tube stop set in a Hutong area. It’s a little hidden away behind some wooden doors but inside was a very nicely lit ambient bar and restaurant which was packed to the ceiling with locals and westerners…good so far! At the bar we waited for a table and drank mojitos. We love it that you can buy mojitos over here for around £3, I’m pretty sure we’ve had one for as low as £2! The food was very good, although they could do with upping their portions a little! The room was a little chilly where we sat, but having said that the atmosphere was lovely and as far as birthday settings go this was again pretty frickin’ sweet!

After dinner we went for a walk along the street and came across a very cosy little desert cafe. This was enough to entice us in and we sat with our ginger teas, apple cake and chocolate truffles whilst watching the world go by.

Thank you Dave for a lovely day! I think the 30 year plus grumps came across me when I realised I am now past the tender year of 30, which has been a blooming marvellous year so far!

All my love and thanks for all the birthday messages on Facebook.

Helen x

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We didn’t do much today but we do have a nice little shot of our tea cups taken whilst finishing off some work at the Zone Cafe. Later on we were invited for a meal at Kim and Jenny Chan’s place who we’d met earlier in the month at an FC Club creative networking event at The Hilton Beijing. Pretty sweet!

Anyway we would like to thank them for their hospitality, fine red wine and food. We wish their daughter all the best for her hopes in finding an art school that meets her needs.

Tomorrow is Helen’s Birthday!

Helen needed to do some work for a client back home in the UK which required lots of uninterrupted internet speed! Our place of choice for this was the TimeZone 8 Cafe at the 798 art district. Prompted by the Chen’s we took our first bus in Beijing from the closest tube stop to 798, so our journey to get there cost us 3 yuan each! (around 30p) When we did this by taxi last time it was around 30 yuan to get to a tube station so we could get home. (The apartment has definitely become a little home for us whilst staying in Beijing!)

Between 11am and 5.30pm we took it in turns to sit and let the work upload via an FTP system whilst editing and writing for notworkrelated. After enjoying a very good lunch, Helen had a tofu sandwich which was quoted be one of the ‘best’ sandwiches she’s ever eaten whilst Dave opted for a meat one which was ‘Okay’, we took some time out individually to walk around some of the art exhibitions on show. Dave went first and found an amazing factory blasting out steam against the blue sky whilst en-route to some interesting gallery spaces. Then Helen went off for an hour or so and found an exhibition featuring David Salle and Robert Rauschenberg which was a pleasant surprise. We have included some imagery from our favourite exhibitions and the beast of the factory steam that day.

After we’d done as much as we could on the upload front, with still an hour or so to go, we got the tube to Sanlitun and met up with Jess once more. We went to her apartment to start with and drank a very nice bottle of Chilian red wine. The expats do get to pick out some amazing properties here whilst working in Beijing, her apartment has loads of personality, is pretty huge and set in a retro 70′s apartment block. Yum!

We got a late tube back after some tasty local Macau food.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We came across The Hutong earlier in the month when we attended a Christmas event at The International Canadian School of Beijing. They had a stand showcasing some of their events and we picked up a schedule for the month. We’d already attended the Tai Chi class a week ago and booked ourselves onto a Chinese vegetarian cooking class too. Our teachers were Sophie from The Hutong who translated for the main chef; a lady from Inner Mongolia. The food we were taught was from the North that you wouldn’t really get in Beijing unless you were cooking it yourself.

On the menu we had:

Vegetable Kung Po with tofu.
Egg & tomatoe with green peppers,
& mushroom and celery stir fry.

We learned how to use the blocky knives that everyone cooks with over here, the head chef was pretty strict when it came to “The” way to chop carrots, tofu and the like. With the Kung Po dish everything was meant to be the same size so that the cooking time is equal. Some of us were spot on with this…whilst others perhaps a little more experimental!!

When it came to cooking there was a hell of a lot of deep frying going on- eek! Especially with the first two dishes. The tofu was cooked first and then put aside whilst the remaining ingredients were cooked, it then rejoined the dish towards the end with the seasoning. The egg and tomato dish is a classic Chinese meal and this was Dave’s chance to shine! He seasoned the dish very well with more pepper, chili and green peppers! We actually preferred this to the one that was cooked earlier on!! Helen had a go at the mushroom and celery dish, which was more like stirring the wok ingredients whilst the chef adds what’s required!

We didn’t get to do much hands on cooking however we really enjoyed the class and eating the food afterwards. There was a great rice dish which we took down the recipe for, although didn’t actually cook as it was ready to eat with the food. Sophie who works there is a lovely lady too! She had great knowledge about the foods we were cooking and info about why dark mushrooms are good for you in the winter.

After the cooking class we walked to the Drum and Bell Towers. They’re based not to far away from Nanluoguxiang and so we knew where we could go to warm up as it was foggy and bloody cold! The views across the city were limited but it always adds an atmospheric feel to the photos when it’s like that. We reached the towers in time for their drum performance, this too is impressive and a nice change from the norm. It was too cold to stay for very long but we lasted until the end of the performance before heading for some hot tea down the road.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We have quite a lot to fit in on this post so here we go…

We had a night train booked to go to Xian, leaving Beijing West on a hardsleeper. The train was full and we were 2 of 6 in our cabin in a carriage that houses around 10 or so cabins! There are also around 20 carriages so the trains are pretty massive. The price for our bottom bunk was 275 RMB each, not bad as it’s our accommodation and travel in one. Once we were ready to get into bed the lights went out and everyone went to sleep until our arrival the following morning at 8am.

When we got to Xian station our hostel Shiyuan were waiting with a sign saying Helen Roecoe…we knew it was for us! There were a few other backpackers on the taxi bus to the hostels, most were dropped off at Yin Tang Inn a few streets away from us. Shiyuan is a YHA hostel located near to the South Gate of the city wall. It’s a pretty good location and they were really helpful. We were impressed at being able to check into our room at 8.30 in the morning. For our time in Xian we booked a mixed dorm room so we could save some money and meet a few other backpackers. On the first night though we had the place to ourselves. They have a decent cafe at the hostel and breakfast is fairly substantial and at a good price. You also get free coffee and beer every day you’re there!! Not bad!

We had a few things to sort out when we got there – our ticket back to Beijing was one, breakfast another and looking into the tour to the Terracotta Warriors. Getting the train tickets was easy once we found the little ticket office a few streets away!! It’s well located to the hostel but it is tricky to find – appearing as a kiosk to an ICBC branch. You can’t buy return journeys over here, so each time you arrive in a place you need to pick up your return or the connection to your next destination. We got back to our hostel having purchased two hardsleeper tickets for two days time. After some breakfast at the cafe we went to the reception desk to book ourselves onto their tour the next day. We know we could have done this ourselves and got the bus to the site for a lot less, but we wanted to book a tour so that we could meet a few other backpackers/travellers in Xian. Having sorted this out we then walked up to the South Gate entrance to the City Wall, paid the entrance fee of 40 yuan each and then found a bike rental service quite easily once we were on top.

Cycling on the XIan city wall was really good fun and we stopped plenty of times for sights that we wanted to photograph. Construction of the city, demolition areas, temple rooftops, large apartment blocks on the other side of the wall, lanterns and a strange collection of animal shaped floats left on the top after some type of carnival…we couldn’t quite figure out how long they’d been left there and whether they’re still in use!! All of this mean’t that we were stopping every 50 meters or so at some points! We even managed to set up the self-timer on the Olympus to get a shot of us cycling toward the camera! Oh fun!

We cycled the wall for around 2.5 hours and paid an extra 10 yuan for the privilege. We would recommend doing this if you get to Xian! Later on we went for some street food in the city’s manic Muslim quarter. This is quite an experience with so much food being cooked right on the street under burning flames, hot pots and local delicacies are thrown into the limelight and under your nose. Mixed in with the food are a few streets of tourism gift stalls, dried fruit and restaurants. Again probably a must if you get to go. We had some of the Cool noodles, which is supposed to be a famous local snack but it is what it is…cold noodles!! Helen had a vegetable hot pot dish and Dave opted for the Chinese sandwich with beef. We got back to the hostel at a good time and Dave rang home.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

26th – Terracotta warriors

We left at 9am for the trip to the Terracotta Warriors with a few people from our hostel and went onto Yin Tang Inn to pick up some more people on the tour. We met a great group who’d all met at the hostel the night before, most of whom were traveling around China and had loads of tales to tell of their experiences. After some brief bonding we were interrupted by our tour guide Jha Jha (“Lady Jha Jha” apparently) who proceeded to inform us about the warriors and the local area that we were traveling through. She is quite a character and well known amongst travellers as she loves the line, “My name is Jha Jha, I’m 27 and single!” which made us all chuckle. Our fellow sight-seer Sam was her target on this trip and we all teased him about this as the day progressed.

Make sure you take some photo ID with you when you visit the warriors as security is tight and you have to go through airport style security twice before you get anywhere near. Whilst walking to the entrance from the bus drop-off point you have to walk through an 80′s style English pedestrianized shopping mall! It’s pretty kitsch!

The warriors are located in bunkers that are covered by huge structures. It did feel a little Indiana Jones with a smattering of easy tourism thrown in. Bunker 3 is the biggest and best site so with that in mind we were taken to 2,1,3 bunkers, saving the best until last.

It’s an impressive site with excavations continuing to be undertaken which all happens after 6pm when the sites close. The visit is a worthwhile one however we were expecting more!? We felt that you would be able to get closer to the masses of warriors, that it would be more of an under ground cave system and that in-fact there would be more warriors. We did learn that there are more sites around the area however they have not been officially located yet. The background story is an impressive one involving Mercury ingestion by a power hungry/eternal life seeking emperor and ultimate death for the workers under his control.

As we are in China and we are tourists we were taken to a gift shop selling various things such as jade jewellery, warriors and the man who discovered the site itself was sat behind a desk signing books for those seeking that extra special touch! We couldn’t quite believe that he was there…it was a little surreal but very typical of the levels tourism have reached here.

Following on from the trip to the warriors site we had a brief journey to the tomb where the crazed emperor is buried, it sounds like an amazing site, but it is yet to be reached due to the dangers of a mercury moat and oxygen damaging the hidden artefacts with his body. So you can see a hill in the distance and after about 5 minutes we went back to the bus to leave! On our way back we stopped at a hotel for a big lunch all at a bargain of 25 yuan. As Helen and Ian don’t eat meat they had to sit on a separate table to the rest of the group…romantic meal for two! The restaurant was huge and only had about 3 tables full so this looked pretty funny! David and the meat eaters gouged on pork and other unknown meat-like objects whilst Helen and Ian were very civilised in their Pak Choi and sticky potatoe spread.

When we got back to Xian we decided to get a taxi over to their hostel a little later on as there would be a dumpling making party! A couple games of pool some beer and a few snacks later and we were all making speed dumplings! We’d say a little more atmospheric than the one at the CCC earlier in the month…Jackson 5 on the soundsystem and we were on our way to dumpling heaven!! They weren’t much better though than the last one’s we made and after a while when they’re cooked they do tend to be very samey! Still it’s all in the fun of making them!!

A couple we’d met the day before came to join us for beers at the bar after the dumpling making session and we chatted about plans for China travel, we are doing a very similar route but at a different time so it was good to get some ideas. We then went to the bar street…hmmm not really Liverpool’s Matthew St but there were a few bars offering cheap beer so we went in for an hour or so before saying goodbye to our warrior buddies and went back to our dorm.

27th – Next day Helen was ill, we didn’t do much as she had some kind of tummy bug so it was a light and slightly teary stroll to the Giant Wild Goose Pagoda, which was a lot further than we had anticipated, we followed this up with a taxi back to the hostel where we managed to get a room for the day. We decided later on that it wasn’t a good idea for us to leave that night for the train. The hostel were very accommodating and let us have a dorm room for 4 just for the two of us. Helen slept and Dave went out for food. We didn’t know this at the time but we could have taken our train tickets back up to 2 hours before leaving Xian in exchange for a refund with only a fifth of the price lost. We didn’t know this so we did loose out on some money and had to buy tickets for the next night. 28th – Helen was feeling better the following day although we laid low in Xian and ventured to a local park in between hanging out at the hostel for most of the day. We could only get a soft sleeper back to Beijing, which was okay but not that much better than a hardsleeper! Still it mean’t we had a quitter cabin. The train left Xian at 8.34pm and arrived in Beijing at around 7am. It took us around half an hour to catch the metro back to Xinjeikou on line 1 as the rush hour was pretty crazy! We literally only just managed to squeeze on with our bags after watching several locals climbing their way off the train. Madness.

On the 29th we spent the main part of the day at the apartment resting, writing, washing clothes, watching Peep Show and only ventured out once to the supermarket. Sometimes you just need to have a lazy day (and have a washing day)! We followed this up the next day with a spot of Christmas Shopping at the Yashow clothing market on the other side of town, it was fun bartering and we managed to buy most of our prezzies too. Good times! The bookworm also delighted us by providing some nice solid western food. We also went out for food with our hosts the chen family, but for some stupid reason we forgot to take our cameras out with us!! What were we thinking! The food was really good aswell…ah well we think you are enjoying the food pics so we will have plenty more to show and we had a very enjoyable evening – big thanks to them for helping us out with our accommodation whilst we have been staying in Beijing.

We left the day fairly free and only had a few things to do: catch up on the editing side, burning everything we’d shot so far to DVD, nip to the Wu-Mart to stock up on some much needed snacks for our journey that night and pack. We did break this up with a walk around the lakes that are very close to our apartment. There are three lakes based just around the corner from us, we came in at the top of Houhai lake and walked down to Qianhai lake. It was a very bright day but there was as always a harsh wind and cool air around us. Rickshaw drivers kept pestering us to go around the lakes and hutong on their rickshaw, we don’t really need to have a tour seeings as we are living just around the corner! It is a popular spot for tourists though and bargaining with the rickshaw drivers is all part of the fun it seems.

At two areas on the lakeside we came across a group of men clad only in their speedos, swimming caps and goggles getting themselves all fired and waxed up ready for a sharp plunge into the freezing cold lake. We really couldn’t believe it! Areas on the lake were frozen but it seems to be a regular get together for them and once they were in the lake they would do maybe a minute of swimming and then jump out. Some of the men were shouting to pysche themselves up for it! Comedy moment for us dressed in our thermals, jeans, walking boots, gloves, hats and scarfs!!!

We followed this up with a guilt free Hot chocolate at Starbucks and then made our way back to the apartment to finish off getting ready for our trip to Xian.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We arranged to meet Jen who we’d met on the hike at the weekend at midday outside the ticket office area of the Aquatics centre in the Olympic park. It was a really foggy/polluted day so we didn’t have great weather for photographing the Birds Nest and the Water cube, but it’s still a worth while thing to do if you have time in the city. The Birds Nest is an amazing structure and certainly draws in the sightseers for a spot of photo time. We spent around half an hour or so walking around the site before making our way to the ticket area for the Water Cube. We had planned to do a swim with Jen in the Olympic pool but when you start enquiring about tickets it goes a little like this: Entrance only: 50 RMB. Swim in training pool: 70 RMB. Water park: 200 RMB.

So if you want to swim it’s for 2.5 hours only, and it’s not the Olympic pool itself it is the warm up pool. The water park is unlimited in one entry so you can spend the whole day there but you can’t use the same ticket if you want to swim. So our dilemma was should we swim…in a cold pool, buy goggles (which takes it up to around 200RMB) and only have two hours or so? Or should we have a really good laugh, go on the slides, wavepool, yes it’s over our budget but we thought we would have loads of fun! So what did we do? Well of course we wanted to have fun, and we managed to persuade Jen to do the same. It’s an interesting experience being in the water park area, it’s not quite warm enough for you to feel fully comfortable in your swim suit and many of the locals don’t really like swimming, so you tend to see people in lifejackets a lot. The slides weren’t being used so we soon started getting ourselves onto the slides and Dave went for the scariest looking one first. A slide that both Helen and Jen thought they wouldn’t end up doing!

It has a vertical drop of around 40 foot, loops around and then splashes you out at the bottom. A capsule at the top of the slide holds you in place and a countdown begins. “3, 2, 1″ and the trap door opens and away you go. Pretty scary stuff but a real thrill. Helen and Jen were unsure and took some gentle persuading but eventually they climbed the stairs and took the plunge. Both loving it, Jen even went twice! Another favourite was The Tornado which places you in a large rubber ring two persons at a time and sends you thundering into a big bowl, lots and lots of screams and laughs by everyone.

After spending a good few hours inside the water park we headed off for some food before our Tai-Chi beginners class. We stopped by at Grandma’s Kitchen and to our dismay we realised that it was Western/American food, ooops, although Jen felt very at home and we enjoyed some American grub. After a meander through the local Hutong we headed to “The Hutong” cultural centre and began our lesson in the art of Tai-Chi. This was with Eric who was very keen to educate us about the history and tradition of Tai-Chi and what benefits it can bring to your life. We only practised for around 30 minutes out of the whole hour dedicated to the class so we left feeling a little disappointed and cold. We did go away with a better understanding of the martial art though and all of us are keen to explore it further.

It was time to say goodbye to Jen but we did have plans to meet again for some bargain shopping the following week. We’d had a really fun day and would like to thank Jen for hanging out with us, I think we all felt a little younger and satisfied with our brave efforts of going down the deadly red slide!

The following day we were leaving on an overnight train to Xian so we had planned to catch up on washing, buying some food for our trip and packing.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

We wanted to capture some more of Beijing’s famous temple sites and had been recommended to visit the Yongegong Lama Temple along with the Confucius Temple, both located very close to the subway stop on line 2 and not far from the Drum and Bell towers.

The Lama Temple is described as being the most renowned Tibetan Buddhist temple outside of Tibet and houses several shrines, incense burners, pavilions and an 18m high statue of the Maitreya Buddha sculpted from a single block of sandalwood. It’s a very impressive sight and draws people from all around to burn incense and pray to their gods. It’s a busy place to go but during the week it is quieter and nowhere near as crowded as The Forbidden City. The colours of brick work have been maintained to a very high standard and on a bright day it’s a really beautiful place to be. Further south from the Lama Temple and down a tourist Hutong we found the Temple of Confucius. Much quieter than the Lama Temple and a little less looked after this place does have some controversial history surrounding one of Beijing’s most famous writers Lao She. We didn’t really know much about this but have read up on it since. Aside from this though it has some impressive Chinese Classics engraved on huge stone slabs kept in a cold and dark warehouse. It’s quite eery in there and very cold!

After our Temple sightseeing escapade we walked along the streets to an area we’ve grown to love in Nanluoguxiang where we grabbed an okay bite to eat at Passby Bar before making our way back to Xinjeikou on the tube. Just a quick note on the subway over here in Beijing. At times it can take a while for you to get to your final destination due to the lack of lines joining in convenient areas…but it is incredibly cheap and if you don’t mind the masses of locals using the subway you can get anywhere for 2 yuan per person which is around 20p. Sometimes it’s quicker than getting a taxi and it certainly helps for those on a budget.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)

Having visited the Forbidden City on a previous week we missed Tiananmen Square, so we decided to head that way and have a look. Subway line 1 is always very busy and today did not disappoint however we battled our way through the crowds and made it in one piece. Security is very tight at Tiananmen Square, but if you have nothing to hide you wont have any issues, the obligatory X-Ray scanners are put through their paces in Beijing’s Subway stations and check points. The percentage of plain clothes officers and military wandering around in the crowds would be an interesting fact to find out!

We wandered around the square with the other hundreds of Chinese tourists and felt the very patriotic grasp of China through flags, massive TV screens with more flags and music on loop, stone monoliths, the museum where you can visit Chairman Mao himself (preserved in a glass coffin for all to see) and large socialist “can do / power to the people” statues. We did not go to see Mao but you can still feel the past here in many ways. China is moving forward but relics of the past will be a continuous reminder of a grander/darker side depending on which side you lean towards.

Not too far from the historic and splendor of Tiananmen we went in search of Beijing’s underground city streets. Instead we found the deprived areas of Beijing with falling down Hutongs and streets, a big contrast from where we had come from. The underground city was closed (possibly due to safety concerns) so we headed for a Chinese massage which had been recommended to us. We eventually found the venue and enjoyed a 60 minute session at The Dragonfly Retreat which we both loved. Very low light, serene music and the full body massage were a lethal combination, Helen fell to sleep at one point! All for a bargain price of £15 each.

Within walking distance is the more commercial street Wangfujing. Here you have department stores and old electronics shops that appear to be waiting their doom as construction is happening all around. St Joseph’s Church is a little further up Wangfujing and as we approached there appeared to be some kind of fude going on in the grounds of the church. Like the locals we decided to have a little nosey at what was happening. We saw a bride wrapped up in a man’s coat, whilst her husband to be argued with an official from the church. The police were on the scene and there was some kind of dispute surrounding them having their wedding photos taken on the grounds of the church. They were all still there 15 minutes or so later and the bride and groom did not appear to budge from their request.

We have seen quite a few couples having their wedding photographs taken in Beijing, it’s a common site especially around the 798 area. We heard from a friend that they have their wedding photos done here one year before their wedding day!! So on the surface is the bride dressed in a beautiful dress, hair and make-up styled professionally and underneath is a pair of jeans and trainers with a coat nearby to cover themselves up. The wedding photography industry is booming here apparently! We can see why!

5 minutes further down the street and you find the city’s most famous snack street. Although this is relatively new to the city it is a short strip of several food stalls selling anything from souvenir tat to fried wriggling scorpions and star fish ready to eat, if you so desire. We passed on the offer of a char-grilled chicken fetus on a stick! We decided not to opt for the snack street that day. This really is one for the gallery! Street food in China is a big thing and we have seen people with sticks of fruit coated in sugar happily scoffing down this sweet treat. We purchased this Winter Beijing snack and can see why people love them, they are great, like little soft brambly apples covered in syrup, if you have a sweet tooth you would be hooked!

We headed back to the apartment and cooked up our own evening meal of noodles, vegetables and tofu in a soy sauce.

(Leica M9, Summicron-M 50mm f2.0 & Olympus PEN, 17mm f2.8 & 100mm f2.8, processed in Lightroom 3)